Love is……
enjoying life together.
Recipe Idea
Rose-scented shortbread
- Makes 8 pieces
- Ready in 40 minutes
Ingredients:
- 150g butter at room temperature
- 85g castor sugar, plus extra to dust
- 1tsp vanilla extract
- ¼tsp rosewater
- 225g flour
- 1tbsp crystallised rose petals, crushed
1.
Heat the
oven to 180°C. Lightly
butter a 32cm, fluted loose-based tart tin. In a large bowl, using an electric
hand whisk, beat the butter and sugar until fluffy and pale, add the vanilla, rosewater and flour and
whisk slowly to combine. Press into the tin, smoothing the surface. Using a
fork, make a circular pattern around the edge, then prick the surface a little to
stop the shortbread rising.
Dust with sugar.
Dust with sugar.
2.
Bake for
25-30 minutes until pale golden and crisp. While warm, score into 8 triangles,
not cutting all the way through. Cool, scatter over the rose petals.
Break into triangles to serve.
Break into triangles to serve.
2013 Resolutions
The end of the world came and went. We are still here and 2013 is now upon us.
It is NOW Time to think of ourselves and reflect on what is important. We ALL want someone
special in our lives to share all the ups and downs of life. To be ready to open up and share our lives
we need to be at peace with ourselves.
Here are some ideas to help.
- I will take time to pamper myself.
- I will read that book I have always wanted to read.
- I will learn something new – take the piano lessons I never had the opportunity to do before.
- I will spend time with friends who make me feel good about myself.
- I will work less and enjoy life more.
- I will spend as much time outdoors as possible.
- I will remember to dream more.
- I will spend more time with family members.
- I will remember all the good times.
- I will move on from the bad times and remember what lessons they taught me.
- I will remember that I AM SPECIAL and UNIQUE
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